August 16-17: Photography Course And A Styling In Brooklyn With Suppers

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a Number Of well known moments. We ate smoked salmon baked eggs risotto and lamb with salad; chocolate dessert and strawberry eton chaos and verrines. All of it. http://www.latartinegourmande.com/2014/05/19/in-may-we-celebrate/

Cost is $750, and incorporates two breakfasts and two lunches. http://www.latartinegourmande.com/2014/07/02/food-styling-photography-workshop-sunday-suppers-2/

With Purple

Fee: 95.00 – airfare is not included Deposit: $1000.00 – due when invest class is validated Closing Payment of $995.00 due August 15, 2014 Airfare isn't involved. To learn more concerning this course (and the day to day plan), visit Ace Camps. Registration opens on May 19th at 10 AM PST. Note: the area's images aren't mine. http://www.latartinegourmande.com/2014/05/17/food-styling-and-photography-workshop-in-baja-california-mexico/

Food Design and Photography Class in Baja California, Mexico

I didn’t have much time to neither dress it up nor consider correct photos. Tant pis! (Never mind) That chocolate pastry, Lulu informs me, is her favorite for your period being (my gal understands her candy, this indicates!) [The formula for the two chocolate cake is taken from my cookbook.] Our friend Victoria kindly got of me retaining my pastry this picture! As well as in its center all, I’m nevertheless N E R E I N G to the last ways in order to complete publishing the manuscript for my next guide. I am so thrilled about that guide! http://www.latartinegourmande.com/2014/05/09/gluten-free-strawberry-tartlets/